Mazza
The Basics
Style - Italian Pilsner
ABV - 5.1%
Description
Crisp and refreshing lager with a delicate dry-hop that adds floral, herbal notes and a clean, balanced finish.
tHE NAME
Ya’ll remember Teresa? Welp she’s Aussie-Italian and Mazza is her family name, so that’s where the name came from.
BEER FACT
Originating in Italy in 1996, Italian Pilsners differ from German Pilsners by featuring a dry, hopping, typically with noble hops, to impart more floral, herbal and spicy hop characteristics alongside a soft, lightly bready malt profile and a refreshing finish.
The Ingredients
Malt: Eracela Pilsner and Carafoam
Hops: Herkules and Saphir
Yeast: W34/70
The Pairings
Italian foods…(margherita, pastas, charcuterie), seafood pasta, grilled veg, creamy dishes, salads, and fried foods.