Summer of Sour
The Basics
Style -American Sour
ABV - 5.5%
Description
Tart and crisp American sour with a rotating cast of flavors all summer long.
The Name
Each week this summer we will be releasing a different flavored sour. Be sure you know which one we are currently serving and the next ones coming. Encourage everyone to vote for their favorite each month.
The Ingredients
Malts
2-row, wheat, and Dextrin Malts
Hops:
Spalter
Yeast
Sourvisiae
The Fun Facts
This beer gets its sour/tart notes from Lactic Acid production. In times past this was produced/came from a bacterial source but the yeast we are using has been engineered to produce the same acid. The result: a cleaner and more consistent beer that takes less time and equipment to make.
The Pairings
Funky cheeses, Goat Cheese, Fish Roe, Prosciutto,Pineapple,Sourdough, Rich Desserts