LUNCH MENU
Lunch Specials
$15
Bangers & Mash
2 bratwursts, beer-poached and grilled, served w mashed potatoes, broccolini, onion gravy & crispy onions
$15
$15
8oz Churrasco Steak*
grilled steak w chimichurri, bacon confit roast potatoes & veggies
$15
$15
Mediterranean Salmon Salad*
crispy skin salmon*, arugula, butter leaf, cucumber, cherry tomato, olives, roasted red bell pepper, red onion, whipped feta, parsley, dill, mint, oregano, red wine vinaigrette
$15
$15
Aussie Lamb*
¼ rack aussie lamb, sous-vide to medium, grill finished w truffle demi-glace, bacon confit roast potatoes & veggies
$15
½ Rack +$7
$15
Classic Aussie Chicken Parmie
breaded chicken, marinara sauce, ham & mozzarella, served w fries & house salad
$15
$15
Crispy Salmon
pan-seared crispy salmon, basil cream sauce, bacon confit roast potatoes & veggies
$15
Burgers & Sandwiches
served w salad & choice of regular, sweet potato, truffle (+$2) or bacon fat fries (+$2)
$15
Bay 13 Burger*
beer cheese, onion ring, bbq sauce, bacon, bib lettuce, tomato, dill pickles
$15
$15
Swiss Burger*
swiss cheese, caramelized onions, roasted portobello mushroom, cornichon & dill aioli
$15
$15
Blue Cheeseburger*
blue cheese, fig jam, arugula, crispy onions
$15
$15
Lamb Burger*
dill feta spread, sumac onions, tomato, arugula
$15
$15
Pulled Pork Burger
house slaw, fresno aioli
$15
Share Plates
$10
House Dips
ask your server for today's offerings
$10
$10
Flatbreads
margherita | pesto | pepperoni
$10
$10
House Tacos (3)
ask your server for today's offerings
$10
Lunch Desserts
$4
Lunch Tiramisu
$4
$4
Lunch Cheesecake
$4
$6
Tasting Plate (Both)
$6
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Section 3-603.11 FDA food code.
available monday to friday from 11am - 3pm